Preparation Instruction: Bake in a preheated oven at 180?C (350?F) for 10-12 minutes until golden brown and crispy.
Storage Instruction: Store in an airtight container at room temperature for up to 5 days. For longer storage, keep in the freezer.
Ingredients: Wheat Flour, Butter, Sugar, Yeast, Salt
Origin and Certification: Made in Malaysia, Halal-certified
