Preparation Instruction: Combine with coconut milk and simmer with meat or vegetables for a rich and spicy curry.
Storage Instruction: Store in a cool, dry place. Refrigerate after opening and use within 2 weeks.
Ingredients: Chili, Coconut Milk, Garlic, Onion, Ginger, Spices, Salt
Origin and Certification: Made in Singapore, Halal-certified
