Preparation Instruction: Thaw prawns in the refrigerator overnight. Peel and devein before cooking. Ideal for grilling, saut?ing, or adding to stir-fries.
Storage Instruction: Keep frozen until ready to use. Store in the freezer to maintain freshness.
Ingredients: 100% Vannamei Prawns
Origin and Certification: Sourced from sustainable fisheries, Halal-certified