Preparation Instruction: Dilute the paste with water, then add boiled noodles, eggs, tofu, and vegetables. Simmer and serve with a side of lime.
Storage Instruction: Store in a cool, dry place. Refrigerate after opening to retain freshness.
Ingredients: Onion, Garlic, Ginger, Lemongrass, Galangal, Ground peanut, Dried Shrimp, Sugar, Salt, Chilli, Curry Powder, Sodium Benzoate and Monosodium Glutamate
Origin and Certification: Made in Singapore, Halal-certified
