Preparation Instruction:
- Preheat the oven to 240°C or use an air fryer.
- Cook the künefe directly from frozen until it is golden brown and crispy.
- Once done, pour the included syrup over the künefe before serving.
Storage Instruction:
Keep frozen below -18°C.
Ingredients:
- Dough
- Cheese
- Special Syrup (included in sachet)
Origin and Certification:
- Product Turkey.