Preparation Instruction: Grill, bake, or pan-fry the chicken steak until fully cooked. Serve with your choice of sides for a satisfying meal.
Storage Instruction: Keep frozen at -18?C. Cook directly from frozen or thaw in the fridge before cooking.
Ingredients: Chicken Meat, Salt, Pepper, Spices, Vegetable Oil
Origin and Certification: Made in Thailand, Halal-certified
